Cranberry Bran Muffins
Sweet and tasty
Ingredients
- 1.5 cups wheat bran
- 1 cup white, all-purpose flour
- 1/4 cup brown sugar, loosely packed
- 1 Tbsp baking powder
- 1 tsp salt
- 1 cup 2% milk
- 1/3 cup vegetable oil
- 1 egg, lightly beaten
- 1 tbsp vanilla
Instructions
- Preheat oven the 385 degrees.
- Combine ingredients in mixer until just combined.
- Prepare muffin tin with liners of your choice.
- Spoon into muffin tin and bake for 25 minutes or until skewer in the middle comes out clean.
- Let stand 5 minutes before eating.
Notes
